Deprecated: The each() function is deprecated. This message will be suppressed on further calls in /var/www/clients/client1/web16/web/tools/smarty/sysplugins/smarty_internal_compilebase.php on line 75

Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/clients/client1/web16/web/controllers/front/ProductController.php on line 254

Notice: Undefined offset: 3 in /var/www/clients/client1/web16/web/modules/iqitproducttags/iqitproducttags.php on line 202

Warning: Use of undefined constant MCRYPT_RIJNDAEL_128 - assumed 'MCRYPT_RIJNDAEL_128' (this will throw an Error in a future version of PHP) in /var/www/clients/client1/web16/web/classes/Rijndael.php on line 124
Valpolicella Ripassa Doc Superiore 2009 Zenato

Valpolicella Ripasso DOC Superiore "Ripassa" 2012 - Zenato

Zenato Az. Vinicola Zenato Az. Vinicola

New product

Sale! Valpolicella Ripassa Doc Superiore 2012 Zenato Expand

Valpolicella Ripasso DOC Superiore "Ripassa" 2012 - Zenato

This wine is closely connected to the greatest wine of Valpolicella: Amarone.

After pressing the dried grapes from which Amarone is made, the Valpolicella wine is passed over the still warm marc of Amarone.

A second alcoholic fermentation begins which increases the alcoholic content and the wine becomes richer in colour, bouquet.


More details

100 Items

13,86 €

The minimum purchase order quantity for the product is 6

More info

Valpolicella Ripasso DOC Superiore "Ripassa" 2012 - Zenato 

GRAPE VARIETY: 85% Corvina, 10% Rondinella, 5% Oseleta.

VINIFICATION: The grapes are de-stemmed and macerated in stainless steel fermenters for 10-12 days. Once the alcoholic fermentation is completed, the new wine is separated from the skins by light pressing and conserved in large oak casks of 54 and 75 hectolitres until February; this is the period in which the dried grapes are pressed to produce Amarone. At this point, the Valpolicella is passed over the marc of the Amarone for a period of 7-8 days at a temperature of 25-28°C. The wine is aged for 18 months in 500 lt. oak casks and barrels.

GASTRONOMICAL COMBINATIONS: Excellent companion to game dishes, grilled meat and roasts, salami and aged cheeses.

Data sheet

Detailed denominationValpolicella Ripasso DOC Superiore
Product sold on PreorderingNo
Designation Controlled Designation of Origin
ManufacturerZenato Azienda Vitivinicola S.r.l.
James Suckling92/100


No customer reviews for the moment.

Write a review

<br /> <b>Notice</b>: Trying to get property 'name' of non-object in <b>/var/www/clients/client1/web16/web/tools/smarty/sysplugins/smarty_internal_templatebase.php(157) : eval()'d code</b> on line <b>198</b><br />

Notice: Trying to get property 'name' of non-object in /var/www/clients/client1/web16/web/tools/smarty/sysplugins/smarty_internal_templatebase.php(157) : eval()'d code on line 202

Accept Site use cookies